Our classic blend of dried herbs from the South of France captures the flavors of sunny Provence and enlivens meat, sauces, soups and poultry. This spice blend combines sweet French lavender with other flavorful Mediterranean herbs.
Try our Herbes de Provence on a full range of Mediterranean inspired dishes, such as in dishes where olive oil and garlic play a prominent role (rustic breads, seafood, soups, poultry and hearty meat stews, etc.). Also great added to homemade croutons or infused in extra virgin olive oil for salads.
Ingredients: Rosemary, thyme, savory, fennel, basil, lavender, marjoram
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